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We are looking for …
Chef de Rang
(m/f/d)
Full-time/Part-time (evenings)

You are a host in our gourmet inn and in our Alps & Ocean gourmet restaurant.

 

Your areas of responsibility:

  • independent management of our hotel restaurant, in our gourmet inn or gourmet restaurant with the support of a commis
  • dealing with payments in our à la carte area
  • wine sales and advice with the support of a sommelier

 

We expect:

  • completion of training or work experience in a hotel or restaurant
  • good teamwork
  • polite and friendly manner

 

We offer:

  • choice of various work contracts (5 | 5.5 | 6 days)
  • performance-based and higher-than average payment 
  • 13th and 14th month bonus wages
  • accurate time registration with punch clock 
  • annual or seasonal position
  • free use of our wellness area (outside opening hours)
  • regular training
  • accommodation in our new staff lodgings (single room) with a small contribution towards expenses catering during working hours
  • 25% discount on spa treatments and shop items
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What are you looking for?